Double Chocolate Oreo Brownies

In my mind, there are few things better in this world than a really good brownie.  Best case scenario, they are covered in ice cream, but a chocolate-y stand-alone brownie is just as good. 

I was craving such gooey, chocolate-y goodness last week, so I headed into the kitchen to play around a bit.  And what I came up with was absolutely amazing if I do say so myself. 

I present to you Double Chocolate Oreo Brownies.

And not only do they taste amazing, they're super simple to make too!!

Ingredients
- One box of brownie mix {I used and prefer one with milk chocolate chips in them}
- Egg as lasted on the box
- Water as listed on the box
- Instead of oil listed on the box, use an equal amount of melted butter {trust me}
- Two really big handfuls of white chocolate chips
- 1/2 a box of Oreo cookies {double stuff only.  Don't insult these brownies with anything less}

Directions
- Preheat over to whatever temperature it says on the back of the box.  Normally around 350* Grease an 8x8 {or similar size} pan.  Set aside.

- Mix together brownie mix, water, egg, and butter.

- Add in white chocolate chips and set aside.

- Crumble up the Oreos into manageable little pieces.

- Pour the brownie mix into the pan.

- Scatter the Oreo bits on top.

- Look on back of the box for how long to bake it for.  Because of the Oreos, you'll probably have to bake it a lot longer than that.  I had to add on almost 30 min to the baking time.  Make sure to check it often though as every oven is different.

- Cool, cut up, and ENJOY!!  I promise you will not be disappointed!